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Find or Enter Facility ACH Data

clubhouse, house, model, restaurant, school, . for all
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Use this to find facility ventilation levels for each room. If unable to find the facility use this view to enter the data. When done manually transfer all the data to the CAB form.

A PAD computer is suggested but this can be done on a smartphone.

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1. Gilchrist Restaurant.txt . view file

Check and Update the CAB with this data: Go to CAB data Gilchrist Restaurant s . f

Facility Data Loaded: Gilchrist Restaurant.txt

Reports

Copy and paste this data into an email, spreadsheet, or document for your records.

0123456 789 101112131415
Room
Panel
Num		 Room Name Room
Length
(ft-in)		 Room
Width
(ft-in)		 Room
Height
(ft-in)		 Vent
Length
(in)		 Vent
Width or
Diameter
(in)		 Vent Air
ft/min
(ventA + ventB + ventC
+ ventD*2 + ventE*4...)		 Room
sq-ft		 Room
cu-ft		 Vent
CFM
cuft/min		 Vent
CFH
cuft/hr		 Num
of
Vents
ACH
 Control
Zone #		 Vents
Clear
yes no		 System
ON yes
no fail		 eACH
UV-C		 eACH
Far UV		 ACH
Other
wACH
eACH		 ACH
Total
1. Dining Room 1 36 20 12 na na na 720 8640 1748 104880 1
12.1
 12.1
2. Dining Room 2 20 20 12 na na na 400 4800 800 48000 1
10
 10
Total Space Aggregate 1120 13440 2548 152880 2
11.3
Max-----
12.1
---
0
0
0
12.1
includes 0 Min-----
10
---
10
excludes 0 Lowest-----
10
---
0
0
0
10
Average ACH
affected by room sizes		-----
11
---
0
0
0
11
Facility
Panel R		 Multiple Vents Analysis na na na 0 0 2548 152880 2
0

ACH Report end

ACH Risk / Benefit Levels

Does not include facilities with Caution Status because there is no ACH data

Very
Low
Very
Low
Low
Low
Low
Low
Med
Med
Med
Med
Med
Med
Elite
Elite
Elite
Elite
Risk / Benefit Scale
with ACH Levels
 worst benefit
most risk		0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15+ best benefit
least risk
Count (ACH)2 1 1
Percent (ACH)100%0 0 0 0 0 0 0 0 0 0 50 0 50 0 0 0
Count (with eACH or wACH or oACH)2 1 1
Percent (with eACH or wACH or oACH)100%0 0 0 0 0 0 0 0 0 0 50 0 50 0 0 0
Benefit Level (ACH avg)
X
Benefit Level (with eACH or wACH or oACH avg)
X

Facility Name and Location: Gilchrist Restaurant

Comments: 20X36X12 = 8640 cu-ft, 2 Inverter 360 Cassettes + 20X20X12, 1 Inverter 360 Cassette, 874/729/621 CFM





Benefit Report end

Carbon Footprint

Climate Change Carbon Load Parameters

Power Entries: Calculate Power Manually Enter Power Total Mechanical Watts

Unoccupied Power Percent (1-100): %

Factors

Occupancy (hrs/annual days): (e.g. 24/365) Occupancy Duty Cycle (1-100): %

Mech Watts / CFM:

UV Other Watts / Cu-Ft: UV-C Far UV Other

UV Other Watts / Sq-Ft: UV-C Far UV Other

UV Watts: Use CuFt Use SqFt

CO2 lbs. per kWh:

Metrics

Rooms: 2
Square Feet: 1120
Cubic Feet: 13440
CFM: 2548
Occupancy (hrs/days): 16/365

ACH (avg): 11
ACH (max): 12.1
ACH (min not zero): 10

Climate Change Annual Carbon Load

Watts Mechanical: 1,320
Watts UV-C: 0
Watts UV-Far: 0
Watts Other: 0
Watts Total: 1,320

Occupancy: 16 Hrs . 365 Days . 5840 Total Hours
Occupancy Duty Cycle (1-100): 95%
Occupied Hours: 5548

Occupied Kilo Watt Hours (kWh): 7,323
Unoccupied Kilo Watt Hours (kWh): 732
Total Kilo Watt Hours (kWh): 8,055

Total Watts per sqft: 1.178
Total Watts per cuft: 0.098
Total Watts per 1000 sqft: 1178

Co2 (annual) lbs. Tons Metric Tons
Occupied 6,517 3.3 3
Unoccupied 652 0.3 0.3
Total 7,169 3.6 3.3

CO2 lbs. Tons Metric Tons
per 1000 sqft 6400 3.2 2.9
per 1 sqft 6.401 - -
per 1 cuft 0.533 - -

CAB v 0.11 R 3

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