| 0. Space Type | Restaurant |
| 1. Establishment Name | A Touch Of Italy |
| 2. Address | 6629 E Black Horse Pike |
| 3. City | Egg Harbor Township |
| 4. State / Province | NJ |
| 5. Country | USA |
| 6. Date | 10/05/2022 |
| 7. Data Source | Customer |
| 8. Performed by | Customer |
| 9. Company Name Address Contact | |
| 10. Requirement Source | Local Building Code |
| 11. Technology | HVAC System |
| 12. Min ACH | 18.7 |
| 13. Max ACH | 18.7 |
| 14. Avg ACH | 18.7 |
| 15. eACH | |
| 16. Filter MERV | |
| 17. Percent Outside Air | |
| 18. ON and Ventilates Entire Indoor Area | Yes |
| 19. Vent Clearance min 6 ft | Yes |
| 20. No of Rooms | 4 |
| 21. sqft | 3000 |
| 22. cuft | 24,000 |
| 23. No of Buildings | 1 |
| 24. Comments
| Main dining room. 40x32x8 ft low ceiling. 4 ceiling vents 24x24 assume 200 CFM which is conservative. Vent are large grills with 4 quadrants channeling air in 4 different directions. Customer observations. No instruments other than iPhone ceiling measurement. Room size based on counting 4 ft tables with 4 ft separations. The result is better than expected although it makes sense, this is a restaurant that serves fish and the air is fresh. The low ceilings really help the ventilation rate. Total space off google is abut 3,000 sq-ft. Enjoy. https://www.touchofitaly.net.
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